•Peperone ripieno rivisitato
Traditional Sorrentine sweet pepper stuffed with aubergines, courgettes, bread and olives
Ricetta storica della tradizione sorrentina – Traditional Sorrentine recipe
•Mezzelune di vitello tonnato
Roast veal slice with tuna sauce
Ricetta storica del Don Alfonso 1890 – Original recipe of Don Alfonso 1890
•Tagliolini di pasta all’ uovo con vongole veraci, zucchine e maggiorana
Buttered risotto with citrus and chopped fresh shrimps
Ricetta storica del Don Alfonso 1890 – Original recipe of Don Alfonso 1890
•Spaghetti “Don Alfonso”
Spaghetti with olive oil, garlic, cherry tomatoes sauce and fresh basil
Ricetta storica del Don Alfonso 1890 – Original recipe of Don Alfonso 1890
•Branzino gratinato al limone e spinaci saltati alll’ olio di oliva
Sea bass in bread and lemon crumb, served with sauteed spinach
•Calamari, gamberi ed ortaggi in croccante frittura con emulsione di barbabietola
Calamari, shrimps and vegetables fried in Japanese tempura with a beetroot dressing
Ricetta storica del Don Alfonso 1890 – Original recipe of Don Alfonso 1890
•Delizia al limone di pergola
Sponge cake with sorrentine lemon cream
Ricetta storica della tradizione sorrentina – Traditional Sorrentine recipe
•Pastiera napoletana
Traditional neapolitan pastiera
Ricetta storica del Don Alfonso 1890 – Original recipe of Don Alfonso 1890